Pekin the Chef logo
Weekly Dinners
Login
Dessert Burrito recipe served on a plate
RecipesDESSERT

dessert burrito

inspired by

@elmazatlanbarandgrill

Jul 20 2025

20m

Serves 4

Recipe information

Indulge in our Dessert Burrito, a sweet twist on a classic favorite! Delicately wrapped in a warm tortilla, this delightful treat is filled with a luscious blend of creamy chocolate, velvety vanilla ice cream, and fresh seasonal fruits. Drizzled with rich caramel and topped with a sprinkle of cinnamon, each bite offers a perfect balance of flavors and textures. It's the ultimate sweet escape that will leave your taste buds dancing!

Get This Recipe In Your Inbox

Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!

Pin Recipe
Ingredients

Dessert Burrito Ingredients

Preparation

Dessert Burrito Preparation Steps

1. Prepare the Tortillas

Warm the flour tortillas in a skillet over medium heat for about 30 seconds on each side until pliable.

2. Spread the Fillings

On each tortilla, spread a layer of Nutella, followed by a spoonful of peanut butter.

3. Add the Fruits

Slice the bananas and sprinkle them evenly across the tortillas. Add the chopped strawberries and mini marshmallows on top.

4. Roll the Burrito

Carefully roll each tortilla tightly, folding in the sides as you go to secure the fillings.

5. Serve

Drizzle with chocolate syrup and dust with powdered sugar before serving.