Jul 09 2026
Restaurants›Either/Or›Garlic Bread Recipe

Garlic Bread Recipe

Inspired by Either/Or
Time25m
Serves4

Toasted bread with garlic butter.

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Ingredients

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Bread

Garlic Butter

Method

Prepare the Garlic Butter

  1. 1

    Soften the Butter

    In a medium bowl, add 1 cup of unsalted butter and let it sit at room temperature until softened.

  2. 2

    Mince the Garlic

    While the butter is softening, peel and finely mince 4 cloves of garlic.

  3. 3

    Chop the Parsley

    Finely chop 2 tablespoons of fresh parsley.

  4. 4

    Mix the Ingredients

    Once the butter is softened, add the minced garlic, chopped parsley, 1 teaspoon of salt, and 1 teaspoon of black pepper to the bowl. Mix until all ingredients are well combined.

Prepare the Bread

  1. 5

    Preheat the Oven

    Preheat your oven to 375°F (190°C).

  2. 6

    Slice the Baguette

    Take the baguette and slice it in half lengthwise to create two long pieces.

  3. 7

    Spread the Garlic Butter

    Spread a generous amount of the garlic butter mixture evenly over the cut sides of the baguette.

Bake the Garlic Bread

  1. 8

    Arrange on Baking Sheet

    Place the buttered baguette halves on a baking sheet, cut side up.

  2. 9

    Bake

    Bake in the preheated oven for about 10-12 minutes, or until the edges are golden and the butter is bubbling.

  3. 10

    Cool and Serve

    Remove from the oven, let it cool for a couple of minutes, then slice into pieces and serve warm.

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