Jul 09 2026
RestaurantsEither/OrBruschetta Recipe

Bruschetta Recipe

Inspired by Either/Or
Time30m
Serves6

Grilled bread topped with marinated tomatoes and basil

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Bread

Topping

Method

Preparation of Topping

  1. 1

    Prepare the Tomatoes

    Wash and dice the tomatoes into small pieces and place them in a mixing bowl.

  2. 2

    Add Garlic and Basil

    Mince the garlic cloves and add them to the bowl with the diced tomatoes. Chop the fresh basil leaves and add to the mixture.

  3. 3

    Season the Mixture

    Drizzle the balsamic vinegar over the tomato mixture. Add salt and black pepper to taste. Stir everything gently to combine.

  4. 4

    Marinate

    Let the tomato mixture sit for at least 15 minutes to allow the flavors to meld together.

Preparation of Bread

  1. 5

    Slice the Baguette

    Cut the baguette into diagonal slices, about 1/2 inch thick.

  2. 6

    Brush with Olive Oil

    Brush one side of each slice generously with olive oil.

  3. 7

    Grill the Bread

    Heat a grill or grill pan over medium heat. Place the oiled side of the bread on the grill and cook until golden brown, about 2-3 minutes. Flip and grill the other side for an additional 1-2 minutes.

Assembly

  1. 8

    Top the Bread

    Remove the grilled bread from the heat and place on a serving platter. Spoon the marinated tomato mixture generously over the grilled side of each slice.

  2. 9

    Serve

    Serve immediately while the bread is warm. Optionally, drizzle with extra olive oil before serving.

More from Either/Or