Andre Brut Glass Recipe
Make Andre Brut Glass Recipe in just 6m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail
Garnish
Method
Cocktail
- 1
Build and chill base
In a cocktail shaker, add the orange liqueur, fresh lemon juice, and simple syrup (if using). Add 4 ice cubes. Shake vigorously for 8–10 seconds until well chilled and slightly diluted.
- 2
Strain and top
Double-strain the chilled mixture (to remove ice shards) into a chilled champagne flute or coupe, filling the glass about one-third to halfway. Top slowly with 4 oz (about 120 ml) of Andre Brut sparkling wine, pouring gently down the side of the glass so it retains bubbles.
- 3
Balance and taste
Taste and, if desired, add up to 0.25 oz more simple syrup for sweetness or a few drops more lemon juice for brightness. Stir very gently once with a bar spoon to combine; avoid vigorous stirring to preserve effervescence.