Adult Buffet Recipe

Preparation

1. 1

   Spinach and Feta Egg Bake

   Preheat your oven to 375°F (190°C). In a large bowl, whisk together the eggs, heavy cream, salt, and black pepper. Stir in the fresh spinach, crumbled feta cheese, and halved cherry tomatoes. Pour the mixture into a greased baking dish and bake for 30-35 minutes, or until the eggs are set and the top is golden.

2. 2

   Herbed Butter Baguette

   While the egg bake is baking, slice the baguette in half lengthwise. In a small bowl, combine softened butter and chopped fresh herbs. Spread the herbed butter on the cut sides of the baguette and place it in the oven for the last 10 minutes of baking.

3. 3

   Fruit and Pastry Platter

   Arrange the assorted pastries on a large serving platter. On another platter, artfully arrange the fresh fruit, such as berries and melons, for a colorful display.

4. 4

   Beverage Station

   Set up a beverage station with coffee and orange juice. Brew the coffee and keep it warm in a carafe. Serve the orange juice chilled in a pitcher.

5. 5

   Serve

   Once everything is prepared, slice the egg bake into squares and serve warm alongside the herbed butter baguette, fresh fruit, pastries, coffee, and orange juice.