Sweet Potato Fries Recipe
Make Sweet Potato Fries Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Oils & Seasonings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C) to prepare for baking the sweet potato fries.
- 2
Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into uniform sticks, about 1/4 inch thick, to ensure even cooking.
Seasoning
- 3
Combine Ingredients
In a large mixing bowl, combine the cut sweet potato sticks, olive oil, salt, black pepper, paprika, garlic powder, and cayenne pepper.
- 4
Toss to Coat
Toss the sweet potatoes in the bowl until all pieces are evenly coated with the oil and seasonings.
Baking
- 5
Arrange on Baking Sheet
Spread the seasoned sweet potatoes in a single layer on a baking sheet lined with parchment paper, ensuring they are not touching to allow for proper crisping.
- 6
Bake
Bake in the preheated oven for 20-25 minutes, flipping halfway through, until the fries are golden brown and crispy.
Serving
- 7
Serve Hot
Remove the sweet potato fries from the oven and let them cool for a minute. Serve them hot as a delicious snack or side dish.