Jul 14 2026
Restaurants›D. Rowe's Restaurant & Bar›Kids Chicken Fingers Recipe

Kids Chicken Fingers Recipe

Inspired by D. Rowe's Restaurant & Bar
Time30m
Serves4

Make Kids Chicken Fingers Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Dipping Sauce (optional)

Method

Preparation

  1. 1

    Prepare the Chicken

    Cut the chicken breasts into strips about 1 inch wide and 3-4 inches long.

  2. 2

    Set up Breading Station

    In one bowl, place the all-purpose flour. In a second bowl, beat the eggs. In a third bowl, mix the breadcrumbs, salt, black pepper, garlic powder, and paprika together.

Breading and Cooking

  1. 3

    Bread the Chicken

    Take each chicken strip and coat it in flour, then dip it in the beaten eggs, and finally coat it in the breadcrumb mixture. Ensure each piece is well covered.

  2. 4

    Heat the Oil

    In a large skillet, heat the cooking oil over medium heat until it shimmers.

  3. 5

    Cook the Chicken Fingers

    Carefully place the breaded chicken strips in the skillet. Cook for about 4-5 minutes on each side or until golden brown and cooked through. Remove from the skillet and place on a plate lined with paper towels to absorb excess oil.

Dipping Sauce

  1. 6

    Mix the Dipping Sauce

    In a small bowl, combine ketchup, honey, and mustard. Stir until well combined.

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