Broccoli Recipe

Time15m

Serves4

Make Broccoli Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Broccoli
Wash the broccoli head under cold running water. Cut the broccoli into bite-sized florets and set aside.
2
Mince the Garlic
Peel the garlic cloves and mince them finely using a knife or a garlic press.

3
Sauté the Broccoli
In a large skillet, heat the olive oil over medium heat. Once hot, add the minced garlic and sauté for about 30 seconds until fragrant but not browned.
4
Add Broccoli
Add the broccoli florets to the skillet and stir to coat them in the garlic and oil. Cook for about 5 minutes, stirring occasionally, until the broccoli is bright green and tender-crisp.
5
Season
Drizzle lemon juice over the broccoli and season with salt and black pepper. Stir well to combine and cook for an additional minute.
6
Serve
Remove from heat and transfer to a serving dish. Serve hot as a side dish.