VEUVE CLICQUOT BRUT ROSÉ

Indulge in our succulent seared sea scallops, perfectly caramelized to enhance their natural sweetness. Accompanied by a vibrant spring vegetable nage, this dish bursts with the fresh flavors of seasonal produce. Delicate fiddleheads add a touch of earthiness and an elegant texture, creating a harmonious celebration of spring on your plate.

Seared Sea Scallops, Spring Vegetable Nage, Fiddleheads

Apricot Shortcake

Fennel, Tomato & Red Pepper Fondue, Samphire, Courgette, Sauce Vierge

Cod Provencal Style

Oysters

Best dishes to pair with VEUVE CLICQUOT BRUT ROSÉ. Try it with Seared Sea Scallops, Spring Vegetable Nage, Fiddleheads.

Expert pairing guide for VEUVE CLICQUOT BRUT ROSÉ Food Pairings

Pairing suggestion for VEUVE CLICQUOT BRUT ROSÉ Food Pairings

VEUVE CLICQUOT BRUT ROSÉ

Seared Sea Scallops, Spring Vegetable Nage, Fiddleheads

Dish pairings for VEUVE CLICQUOT BRUT ROSÉ

Tasting Notes

More options

Apricot Shortcake

Cod Provencal Style

Oysters

VEUVE CLICQUOT BRUT ROSÉ

Seared Sea Scallops, Spring Vegetable Nage, Fiddleheads

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