“The Stash” Flight

The Dish

Summertime BBQ Trio

Dish pairings for “The Stash” Flight

DINNER

Pin Pairing

Tasting Notes

Profile

spicy · sweet · bold

Finish

fruity

More options

Three alternatives, any occasion

50m

AmericanMediterranean

Blackened Pork With Apricot Port Wine Reduction In Phyllo Cups

Inspired by DiMillo's On the Water

Savor the bold flavors of our Blackened Pork, expertly seared to perfection and nestled in delicate phyllo cups. Each bite is elevated by a luscious apricot port wine reduction, creating a delightful contrast of spicy and sweet that dances on your palate. Perfect as an appetizer or a standalone treat, this dish promises a gourmet experience that will leave you craving more.

bold · spicy · sweet

3h 30m

American

Barbecued St. Louis Style Ribs

Inspired by Aberdeen Barn Steakhouse

Chef’s Barbecue Sauce Flavored with Peaches and Southern Comfort

sweet · spicy · fruity

2h 30m

Caribbean

Jerk Smoked Wings

Inspired by Rumba Island Bar & Grill

Quantity: 8 Sauce: Mango BBQ and Cranberry Jerk on side Or Try ‘em Hot: tossed in our hot chicken sauce (our wings are marinated in a jerk seasoning before being smoked)

spicy · sweet · bold

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Dish pairings for

“The Stash” Flight

Best match

Summertime BBQ Trio

DINNER

Shared notes: spicy, sweet, bold, fruity.

Profile

spicy · sweet · bold · fruity

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APPETIZER

DINNER

SNACK

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