PINOT NOIR Elk Cove

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Dish Pairings

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PINOT NOIR Elk Cove

The Dish

Appetizers Menu

Dish pairings for PINOT NOIR Elk Cove

APPETIZER

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Tasting Notes

Profile

savory · rich · tangy

Finish

creamy

More options

Three alternatives, any occasion

20m

AmericanFrench

Point Reyes Blue Cheese Butter Crown

Inspired by Cowford Chophouse

Indulge in the rich, creamy decadence of our Point Reyes Blue Cheese Butter Crown. This exquisite treat features a velvety blend of artisanal Point Reyes Blue Cheese whipped into a luscious, buttery spread, perfectly encased in a delicate, flaky pastry. Each bite reveals a delightful contrast of savory and buttery notes, making it the perfect accompaniment to your favorite bread or a sumptuous topping for grilled meats. Elevate your dining experience with this gourmet delight that promises to tantalize your taste buds.

rich · creamy · savory

45m

CajunCreole

Muffuletta

Inspired by The Boathouse

Savor the authentic taste of New Orleans with our Muffuletta, a hearty sandwich layered with a delightful mix of savory cured meats, creamy provolone, and tangy olive salad, all nestled between a fresh, crusty round bread. Each bite offers a symphony of flavors that transport you to the vibrant streets of the French Quarter. Perfectly satisfying and irresistibly delicious!

savory · creamy · tangy

1h

MediterraneanItalian

Baked Phyllo, Risotto, Chevre, Squash, Spinach, Wild Mushroom, Cream

Inspired by Beaujolais Bistro

Indulge in our Baked Phyllo, a delicate pastry enveloping a creamy risotto infused with tangy chevre. This delightful dish is complemented by roasted squash, vibrant spinach, and earthy wild mushrooms, all harmoniously baked to golden perfection. Each bite offers a rich, savory experience that celebrates the best of seasonal ingredients.

creamy · rich · savory

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Dish pairings for

PINOT NOIR Elk Cove

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Appetizers Menu

APPETIZER

Shared notes: savory, rich, tangy, creamy.

Profile

savory · rich · tangy · creamy

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