Thom Khem

Inspired by SouLao'd Kitchen

Thom khem is a rich and fragrant Vietnamese stew made with pork shoulder and a blend of aromatic spices. This dish features a creamy coconut milk base balanced with the umami of fish sauce and the sweetness of brown sugar, offering a sweet and savory flavor profile. Here's how to prepare it at home.

aromatic

Bourbon Vanilla

Inspired by Bloodroot

Indulge in the rich and aromatic taste of our Bourbon Vanilla dessert, crafted with the finest Madagascar bourbon vanilla beans. Each bite offers a creamy, velvety texture that melts in your mouth, perfectly balanced with hints of sweetness and warmth. Perfectly paired with seasonal fruits or a drizzle of caramel, this delightful treat is a luxurious escape for your senses.