MASSICAN Ribolla Gialla/Tocai Fruilano/Chard Blend Napa, CA

Indulge in our creamy Blueberry Panna Cotta, a delightful Italian dessert that melds silky smooth custard with the vibrant flavor of fresh blueberries. Each spoonful offers a perfect balance of sweetness and tang, topped with a luscious blueberry compote that adds a burst of fruity goodness. Finished with a hint of vanilla and a sprinkle of mint, this elegant treat is the perfect way to end your meal on a refreshing note.

Blueberry Panna Cotta

Indulge in our exquisite Velouté d’asperges, a luxurious asparagus soup that is velvety smooth and bursting with fresh flavors. Accompanied by a refreshing crab salad, this dish brings a delightful balance of the ocean's bounty and garden-fresh vegetables. Topped with tender slices of white ham, each spoonful offers a harmonious blend of textures and tastes, making for an elegant starter that is sure to impress.

Velouté d’asperges, salade de crabe, jambon blanc

Best dishes to pair with MASSICAN Ribolla Gialla/Tocai Fruilano/Chard Blend Napa, CA. Try it with Blueberry Panna Cotta.

Expert pairing guide for MASSICAN Ribolla Gialla/Tocai Fruilano/Chard Blend Napa, CA Food Pairings

Pairing suggestion for MASSICAN Ribolla Gialla/Tocai Fruilano/Chard Blend Napa, CA Food Pairings

MASSICAN Ribolla Gialla/Tocai Fruilano/Chard Blend Napa, CA

Blueberry Panna Cotta

Dish pairings for MASSICAN Ribolla Gialla/Tocai Fruilano/Chard Blend Napa, CA

Tasting Notes

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Velouté D’asperges, Salade De Crabe, Jambon Blanc

MASSICAN Ribolla Gialla/Tocai Fruilano/Chard Blend Napa, CA

Blueberry Panna Cotta

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