Margarita Verde

The Dish

Seasonal Selection - Chimichurri Steak Bowl (Large)

Dish pairings for Margarita Verde

LUNCH

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Tasting Notes

Profile

bright acidity · smoky · crisp

Finish

mexican

More options

Three alternatives, any occasion

1h 15m

Mexican

Tacos

Inspired by A La Brasa Mexican Grill

Your choice of asada, chicken, tinga, chorizo, al pastor, carnitas, shredded beef, or lengua. Served with onions, cilantro on a corn tortilla (flour tortilla by request.)

bright acidity · smoky · crisp

35m

Mexican

Taco Catfish Salad

Inspired by MiMi's Southern Style Cooking

Description not available

smoky · bright acidity · crisp

40m

Mexican

Beachcomber Nachos

Inspired by Beachcomber St. Augustine

Crispy corn tortillas layered with melted Monterey Jack, pineapple pico, shredded lettuce, and a signature Baja drizzle. Choose between grilled or blackened chicken, fish, or try our BBQ pork nachos for a smoky twist.

crisp · smoky · bright acidity

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Dish pairings for

Margarita Verde

Best match

Seasonal Selection - Chimichurri Steak Bowl (Large)

LUNCH

Shared notes: bright acidity, smoky, crisp, mexican.

Profile

bright acidity · smoky · crisp · mexican

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DINNER

LUNCH

APPETIZER

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