Marco Fabio. Bodegas Ontañon

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Dish Pairings

The Drink

Marco Fabio. Bodegas Ontañon

The Dish

Passion Fruit Jelly

Dish pairings for Marco Fabio. Bodegas Ontañon

DESSERT

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Tasting Notes

Profile

smooth · bright acidity · delicate

More options

Three alternatives, any occasion

Steamed Halibut Collar

1h

AsianChinese

Steamed Halibut Collar

Inspired by The Honey Paw

Numbing chili, scallion, sesame, celery salad, jasmine rice. Contains fin fish, soy, allium, and sesame.

delicate · bright acidity

40m

Japanese

Aburi Madai

Inspired by Sushi Saint

Delicate Madai lightly torched wrapped around pickled onions, dressed with a hot honey chili ponzu served with a miso dijon aioli.

delicate · bright acidity

3h

British

West Coast Afternoon Tea

Inspired by Pendray Tea House

Savouries: Cucumber, Lemon-Dill & Chives Cream Cheese, Shrimp Salad with Cirtus Aioli, Smoked Salmon Pinwheel with Caper Gremolata & Roe, Dungeness Crab Cake, Honey Glazed BC Rockfish, Freshly Baked Scones, White Chocolate & Lavender Scone, Westholme Cream of Earl Scone, Seasonal Berry Jam, Devon-Style Cream, Signature Pastries: Bon Macaron, Blueberry Cheesecake, Vanilla Custard Tart with Strawberry & Cream, Belgian Chocolate Fondant. Choice of Organic Tea/Tisane.

bright acidity · delicate

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Dish pairings for

Marco Fabio. Bodegas Ontañon

Best match

Best match

Passion Fruit Jelly

DESSERT

Shared notes: smooth, bright acidity, delicate.

Profile

smooth · bright acidity · delicate

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DINNER

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