KIMINO UME SPARKLING JUICE

Amuse Bouche: Golden Beet Root; Capers; Cream Cheese. Savouries: Welsh Rarebit with Aged Cheddar, Hoyne Stout, Caramelized Onions, Dutchess Potato, Lentil-wrapped Scotch Egg, Mustard Aioli, Mixed Vegetable Pie. Freshly Baked Scones: Aged Cheddar Scones, Onion & Apple Chutney, & Tomato Jam. Signature Pastries: Bon Macaron, Blueberry Cheesecake, Vanilla Custard Tart with Strawberry and Cream, Belgian Chocolate Fondant. Choice of Organic Tea/Tisane.

Vegetarian Scottish High Tea

A Rodizio Twist – A silky and delicious creme brulee, infused with a hint of orange.

Crème Brûlée

Organic field greens, roasted beets, slices of Granny Smith apple, feta cheese, rum-glazed walnuts, and dried cranberries with a raspberry vinaigrette dressing.

Beet and Apple Salad (GF)

Breakfast all day with our creative line of delicious items made with natural, organic healthy ingredients. Enjoy our tasty Latin pastries, artisan breads, café con leche and coffee on Saturday.

Healthy Saturdays

Best dishes to pair with KIMINO UME SPARKLING JUICE. Try it with Vegetarian Scottish High Tea.

Expert pairing guide for KIMINO UME SPARKLING JUICE Food Pairings

Pairing suggestion for KIMINO UME SPARKLING JUICE Food Pairings

KIMINO UME SPARKLING JUICE

Vegetarian Scottish High Tea

Dish pairings for KIMINO UME SPARKLING JUICE

Tasting Notes

More options

Crème Brûlée

Beet And Apple Salad (gf)

Healthy Saturdays

KIMINO UME SPARKLING JUICE

Vegetarian Scottish High Tea

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