Grenache/Cinsault/Syrah Rosé, Fabre en Provence, Provence, France

The Dish

Shrimp Cocktail

Dish pairings for Grenache/Cinsault/Syrah Rosé, Fabre en Provence, Provence, France

APPETIZER

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Tasting Notes

Profile

zesty · refreshing · savory

Finish

crisp · french

More options

Three alternatives, any occasion

30m

French

Shrimp Provençal

Inspired by Hutson Alley

A delicious shrimp dish that pairs well with sparkling rosé.

savory · crisp · refreshing

45m

CajunCreole

Fried Shrimp Po Boy

Inspired by The Bywater

dozens of perfectly cooked cornmeal-dusted shrimp on a soft, buttered and toasted bun dressed with shredded lettuce and mayonnaise.

savory · crisp · refreshing

20m

FrenchAmerican

Oysters On The Half Shell

Inspired by Royal Boucherie

Indulge in the freshest catch of the sea with our Oysters on the Half Shell. Served chilled, these succulent oysters boast a briny sweetness that dances on your palate, enhanced by a zesty mignonette or a splash of tangy lemon. Perfectly chilled and expertly shucked, each bite transports you to the ocean's edge, making for an exquisite appetizer that’s as elegant as it is delicious.

refreshing · savory · crisp

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Dish pairings for

Grenache/Cinsault/Syrah Rosé, Fabre en Provence, Provence, France

Best match

Shrimp Cocktail

APPETIZER

Shared notes: zesty, refreshing, savory, crisp.

Profile

zesty · refreshing · savory · crisp · french

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DINNER

LUNCH

APPETIZER

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