Fuji Spritz

The Dish

Key West Yellowtail Snapper

Dish pairings for Fuji Spritz

DINNER

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Tasting Notes

Profile

zesty · crisp · light-bodied

More options

Three alternatives, any occasion

55m

MexicanLatin American

Baja Style Ceviche

Inspired by Entourage Naperville

Dive into the vibrant flavors of the ocean with our Baja Style Ceviche, featuring freshly caught fish marinated in zesty lime juice and tossed with ripe tomatoes, crisp cucumbers, and a hint of jalapeño for a spicy kick. Garnished with fragrant cilantro and avocado, this refreshing dish is served chilled, making it the perfect accompaniment to a sunny day or a festive gathering. Experience a taste of the coast in every bite!

zesty · crisp · light-bodied

15m

AmericanSeafood

West Coast Oysters

Inspired by Ocean Prime

Dive into the freshness of the Pacific with our West Coast Oysters, harvested from pristine waters and served on the half shell. Each succulent oyster bursts with briny flavor and a hint of sweetness, perfectly complemented by a zesty mignonette sauce. Whether enjoyed on their own or paired with a crisp glass of white wine, these oysters are a true taste of coastal indulgence.

crisp · zesty · light-bodied

15m

AmericanMediterranean

Sautéed Asparagus

Inspired by Hank's Seafood Restaurant

Delight in our Sautéed Asparagus, where tender, vibrant green spears are expertly sautéed to perfection, drizzled with a hint of garlic and finished with a touch of lemon zest. This dish offers a fresh, crisp bite that elevates any meal, making it the perfect side to complement your favorite entrée.

crisp · zesty · light-bodied

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Dish pairings for

Fuji Spritz

Best match

Key West Yellowtail Snapper

DINNER

Shared notes: zesty, crisp, light-bodied.

Profile

zesty · crisp · light-bodied

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