Cheese Sticks Recipe
Make Cheese Sticks Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Sticks Ingredients
Method
Cheese Sticks Directions
- 1
Prepare the Breading Station
Set up three shallow bowls: one with flour, one with beaten eggs, and one with a mixture of breadcrumbs, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper.
- 2
Bread the Cheese Sticks
Dip each mozzarella stick in the flour, shaking off excess. Then, dip in the beaten eggs, and finally coat with the breadcrumb mixture. Repeat for all cheese sticks.
- 3
Chill the Cheese Sticks
Place the breaded cheese sticks on a baking sheet and freeze for at least 30 minutes to help them hold their shape during frying.
- 4
Heat the Oil
In a large pot or deep fryer, heat vegetable oil to 350°F (175°C).
- 5
Fry the Cheese Sticks
Carefully add the frozen cheese sticks to the hot oil in batches, frying for about 2-3 minutes or until golden brown. Remove with a slotted spoon and drain on paper towels.
- 6
Serve
Serve hot, with marinara sauce or your favorite dipping sauce.