Bruschetta Recipe

Time25m

Serves4

Toasted bread topped with tomatoes and basil.

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Ingredients

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1
Chop the Tomatoes
Dice the tomatoes into small pieces and place them in a mixing bowl.
2
Prepare the Basil
Tear fresh basil leaves into smaller pieces and add them to the bowl with the tomatoes.
3
Add Garlic
Mince the garlic cloves and mix them into the bowl with the tomatoes and basil.
4
Season the Mixture
Drizzle in balsamic vinegar, and sprinkle salt and black pepper. Mix well to combine all ingredients.

5
Slice the Baguette
Cut the baguette into 1/2 inch thick slices.
6
Toast the Bread
Brush each side of the baguette slices with olive oil. Toast them on a grill or in an oven until golden brown, about 5-7 minutes.

7
Top the Toast
Remove the toasted bread from the heat and spoon the tomato mixture generously over each slice.
8
Serve
Serve immediately while the bread is crisp and the topping is fresh.