Tuna & Avocado Recipe
Make Tuna & Avocado Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Tuna Mixture
Avocado Preparation
Garnish
Method
Tuna Mixture Preparation
- 1
Prepare the Tuna
In a medium mixing bowl, drain the canned tuna and flake it with a fork until it is broken into small pieces.
- 2
Mix Ingredients
Add mayonnaise, Dijon mustard, finely chopped celery, red onion, salt, black pepper, and lemon juice to the flaked tuna. Mix well until all ingredients are evenly combined.
Avocado Preparation
- 3
Prepare the Avocados
Cut the ripe avocados in half and remove the pit. Scoop the flesh into a bowl.
- 4
Assembly
- 5
- 6
Garnish
Top with chopped cilantro and halved cherry tomatoes for added freshness and color.
