Shrimp, Jalapeño Green Goddess, Pico De Gallo, Passionfruit, Chili Recipe
Make Shrimp, Jalapeño Green Goddess, Pico De Gallo, Passionfruit, Chili Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Shrimp
Jalapeño Green Goddess Dressing
Pico de Gallo
Passionfruit Chili Sauce
Method
Shrimp Preparation
- 1
Marinate the Shrimp
In a mixing bowl, combine olive oil, minced garlic, lemon juice, salt, and black pepper. Add the shrimp and toss to coat evenly. Cover and marinate in the refrigerator for at least 30 minutes.
- 2
Cook the Shrimp
Heat a skillet over medium-high heat. Add the marinated shrimp and cook for 2-3 minutes on each side or until they are pink and opaque. Remove from heat and set aside.
Jalapeño Green Goddess Dressing
- 3
Pico de Gallo
- 4
Prepare Pico de Gallo
In a mixing bowl, combine diced tomatoes, diced red onion, chopped cilantro, lime juice, and salt. Stir well to combine and let sit for 10 minutes to allow flavors to meld.
Passionfruit Chili Sauce
- 5
Mix the Sauce
In a small bowl, mix together passionfruit pulp, chili flakes, honey, and lime juice until well combined.
