Jul 14 2026
RestaurantsDECO WilmingtonBreakfast Sandwich Recipe

Breakfast Sandwich Recipe

Inspired by DECO Wilmington
Time20m
Serves2

Make Breakfast Sandwich Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Bread

Eggs

Cheese

Condiments

Optional Toppings

Method

Prepare the Ingredients

  1. 1

    Toast the English Muffins

    Split the English muffins in half and toast them until golden brown.

  2. 2

    Cook the Meat

    In a skillet over medium heat, cook the bacon or sausage patties until crispy or browned, about 3-4 minutes per side. Remove and set aside.

  3. 3

    Prepare the Eggs

    Crack the eggs into a bowl, add salt and black pepper to taste, and whisk them lightly.

Cook the Sandwich

  1. 4

    Cook the Eggs

    In the same skillet used for the meat, add a little butter over medium heat. Pour in the whisked eggs and cook for 2-3 minutes, gently stirring until the eggs are soft and fully cooked.

  2. 5

    Assemble the Sandwich

    On the bottom half of each toasted English muffin, place a slice of cheddar cheese, followed by the cooked meat, scrambled eggs, and any optional toppings like avocado, spinach, and tomato. Place the top half of the muffin on top.

  3. 6

    Final Touch

    If desired, you can pop the assembled sandwich back into the skillet for a minute to melt the cheese slightly. Serve warm.

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