Bacon Egg & Cheese Recipe

Time20m

Serves1

Make Bacon Egg & Cheese Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Cook the Bacon
Place the slices of bacon in a skillet over medium heat. Cook for about 5-7 minutes, flipping occasionally, until the bacon is crispy. Remove from skillet and place on a paper towel to drain excess grease.

2
Scramble the Eggs
In a bowl, crack the eggs and beat them with salt and pepper until well mixed. In the same skillet used for the bacon, add butter and let it melt over low heat. Pour in the scrambled eggs and cook gently, stirring occasionally, until they are soft and slightly runny, about 3-4 minutes.

3
Assemble the Sandwich
On one slice of bread, layer the crispy bacon, followed by the scrambled eggs. Sprinkle cheddar cheese on top and cover with the second slice of bread. If desired, you can grill the sandwich in the skillet for an additional 2-3 minutes per side until the bread is golden brown and the cheese is melted.