5 Meatballs Recipe
Make 5 Meatballs Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Meatball Ingredients
Cooking Ingredients
Method
Meatball Preparation
- 1
Mix Ingredients
In a large mixing bowl, combine the ground beef, ground pork, breadcrumbs, grated Parmesan cheese, minced garlic, chopped parsley, salt, and black pepper.
- 2
- 3
Shape Meatballs
Using your hands, shape the mixture into 5 equal-sized meatballs, about the size of a golf ball.
Cooking Directions
- 4
Heat Oil
In a large skillet, heat the olive oil over medium heat until hot.
- 5
Sear Meatballs
Carefully place the meatballs in the hot skillet. Sear each meatball for about 3-4 minutes on each side until browned.
- 6
Add Marinara Sauce
Once the meatballs are browned, pour the marinara sauce over them, ensuring they are well covered.
- 7
Simmer
Reduce the heat to low and cover the skillet. Let the meatballs simmer in the sauce for 15-20 minutes until cooked through.
