Stilton Salad Recipe

Time15m

Serves4

Romaine Lettuce, Green Apple, House Vinaigrette, Almonds, Stilton Cheese, Dried Cranberry

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Ingredients

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1
Prepare the Romaine Lettuce
Wash the head of romaine lettuce thoroughly under cold water. Remove any wilted leaves and pat dry with a clean towel. Tear the lettuce into bite-sized pieces and place them in a large salad bowl.
2
Slice the Green Apple
Core the green apple and slice it into thin wedges. If desired, you can also chop the apple into small cubes. Add the apple slices to the bowl with the romaine lettuce.
3
Add Almonds and Dried Cranberries
Measure half a cup of almonds and add them to the salad bowl along with half a cup of dried cranberries. These will add a nice crunch and sweetness to the salad.
4
Crumble the Stilton Cheese
Take the Stilton cheese and crumble it into small pieces using your fingers or a fork. Sprinkle the cheese evenly over the salad mixture in the bowl.
5
Dress the Salad
Drizzle your favorite house vinaigrette over the salad ingredients. Start with a few tablespoons and add more to taste. Toss the salad gently to combine all the ingredients without bruising the lettuce.
6
Serve
Once the salad is well mixed, serve immediately in individual bowls or plates. Enjoy your delicious Stilton Salad!