Grilled Chicken Recipe

Time1h 30m

Serves4

Make Grilled Chicken Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Combine Marinade Ingredients
In a medium bowl, whisk together the olive oil, lemon juice, minced garlic, dried oregano, salt, black pepper, and paprika until well combined.
2
Marinate the Chicken
Place the chicken breasts in a large resealable plastic bag or a shallow dish. Pour the marinade over the chicken, ensuring each piece is well coated. Seal the bag or cover the dish and refrigerate for at least 1 hour, or overnight for more flavor.

3
Preheat the Grill
Preheat your grill on medium-high heat for about 10 minutes.
4
Grill the Chicken
Remove the chicken from the marinade and let any excess marinade drip off. Place the chicken on the hot grill. Grill for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C) and the chicken is no longer pink in the center.
5
Rest and Serve
Once cooked, remove the chicken from the grill and let it rest for 5 minutes. Slice and serve with your favorite sides.