Our Drinks Recipe

Time1h

Serves8

We are updating our menu

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Base
In a large pot, combine 4 cups of water and 1 cup of sugar. Heat over medium heat, stirring continuously until the sugar completely dissolves. Remove from heat and let it cool.
2
Add Lemon Juice
Once the sugar-water mixture has cooled, stir in 1 cup of lemon juice until well combined.

3
Infuse with Fresh Mint and Ginger
Add 1 cup of fresh mint leaves and 2 tablespoons of grated ginger to the lemon-sugar mixture. Allow it to steep for at least 30 minutes to let the flavors meld. Strain out the mint leaves and ginger once steeped.
4
Combine with Pineapple Juice
Stir in 1 cup of pineapple juice into the mixture. Mix well and taste. Adjust sweetness if necessary.

5
Garnish and Serve
Pour the drink into glasses over ice, garnish with lemon slices and mint sprigs. Serve chilled.