Italian Garden Salad Recipe
Crisp greens, plum tomato, red onion, tossed in our italian dressing. Topped with our croutons, pepperoncini and a cherry pepper.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Rinse the romaine lettuce under cold water and chop it into bite-sized pieces. Slice the plum tomatoes into wedges and thinly slice the red onion.
- 2
Combine Ingredients
In a large salad bowl, combine the chopped romaine, sliced tomatoes, and red onion.
- 3
Add Toppings
Top the salad with croutons, pepperoncini peppers, and cherry peppers.
- 4
Dress the Salad
Drizzle your favorite Italian dressing over the salad and toss gently to combine all ingredients.
- 5
Serve
Serve immediately as a refreshing side dish or light meal.
