Jul 14 2026
RestaurantsCossettasCannoli Siciliani Recipe

Cannoli Siciliani Recipe

Inspired by Cossettas
Time2h
Serves12

ricotta cream filled fried pastry shell

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Ingredients

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For the Ricotta Filling

Method

For the Ricotta Filling

  1. 1

    Prepare the Filling

    In a mixing bowl, combine the ricotta cheese, powdered sugar, and vanilla extract. Mix until smooth. Fold in the chocolate chips.

  2. 2

    Fill the Cannoli

    Once the pastry shells are cool, carefully remove them from the tubes. Using a pastry bag, fill each shell with the ricotta mixture.

  3. 3

    Garnish and Serve

    Sprinkle the filled cannoli with chopped pistachios and additional powdered sugar if desired. Serve immediately.

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