Asparagus Alla Griglia Recipe

Inspired by Cossettas

Time20m

Serves4

Grilled asparagus with olive oil, lemon, parmesan

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Ingredients

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1
Prepare the Asparagus
Trim the woody ends off the asparagus spears and rinse them under cold water.
2
Marinate the Asparagus
In a bowl, whisk together the olive oil, lemon juice, salt, and black pepper. Place the asparagus in the bowl and toss to coat evenly.
3
Preheat the Grill
Preheat your grill to medium-high heat.
4
Grill the Asparagus
Place the marinated asparagus directly on the grill grates. Grill for about 5-7 minutes, turning occasionally, until tender and charred.
5
Serve
Remove the grilled asparagus from the grill and transfer to a serving plate. Top with freshly grated Parmesan cheese and additional lemon zest, if desired.