Bottled Water Recipe
Make Bottled Water Recipe in just 5m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cold Drinks
Method
Cold Drinks
Chill bottle
If the bottled water is not already chilled, place it in the refrigerator for at least 1–2 hours or in an ice-filled cooler for 20–30 minutes until cold.
Prepare optional garnish
If using garnish, wash the lemon or lime and mint. Cut a single wedge from the citrus and gently clap the mint between your palms to release aroma.
Serve bottled water
Open the bottle cap. If serving directly from the bottle, pour 4–6 ounces (120–180 ml) into a glass over ice if desired. Place the lemon/lime wedge on the glass rim or drop it into the water and add the mint sprig for aroma. Alternatively, hand the chilled, unopened bottle to the guest.
Store and dispose
Recap any remaining water and refrigerate if it will be consumed within 24 hours. Recycle the empty bottle according to local guidelines.