Bruschetta Recipe

Time30m

Serves4

Grilled bread topped with fresh tomatoes, basil, and balsamic glaze.

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Ingredients

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1
Chop the Tomatoes
Dice the fresh tomatoes into small pieces and place them in a mixing bowl.
2
Add Basil
Chop the fresh basil leaves and add them to the bowl with the tomatoes.
3
Mince Garlic
Mince the garlic cloves and add them to the tomato-basil mixture.
4
Season the Mixture
Drizzle the olive oil over the mixture, then add salt and black pepper to taste. Mix well to combine.

5
Prepare the Bread
Slice the baguette into 1-inch thick slices.
6
Grill the Bread
Preheat a grill or grill pan over medium-high heat. Brush both sides of the bread slices lightly with olive oil. Grill the bread for about 2-3 minutes on each side, or until golden brown and crispy.

7
Top the Bread
Remove the grilled bread from the heat and place it on a serving platter. Spoon the tomato-basil mixture generously on top of each slice.
8
Drizzle with Balsamic Glaze
Finally, drizzle balsamic glaze over the topped bread just before serving.