Buffalo Wings Recipe
Spicy buffalo wings served with blue cheese dressing.
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Ingredients
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Wings
Blue Cheese Dressing
Method
Wings Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C). Line a baking sheet with aluminum foil and place a wire rack on top.
- 2
Prepare the Wings
In a large bowl, toss the chicken wings with salt, black pepper, and baking powder until evenly coated.
- 3
Arrange the Wings
Place the wings in a single layer on the wire rack, ensuring they are not touching.
- 4
Bake the Wings
Bake in the preheated oven for about 40-45 minutes, turning halfway through, until the wings are crispy and golden.
- 5
Prepare the Sauce
While the wings are baking, melt the unsalted butter in a saucepan over low heat. Stir in the hot sauce until well combined.
- 6
Coat the Wings
Once the wings are done baking, remove them from the oven and toss them in the hot sauce mixture until well coated.
Blue Cheese Dressing Preparation
- 7
Mix the Dressing Ingredients
In a medium bowl, combine mayonnaise, sour cream, crumbled blue cheese, lemon juice, garlic powder, and salt. Mix until smooth and well combined.
- 8
Chill the Dressing
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
Serving
- 9
Serve the Wings
Serve the buffalo wings hot with the blue cheese dressing on the side for dipping.