Bruschetta Recipe
Toasted bread topped with fresh tomatoes and basil.
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Ingredients
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Bread
Topping
Method
Preparation of the Topping
- 1
Chop the Tomatoes
Dice the ripe tomatoes into small pieces and place them in a mixing bowl.
- 2
Add Basil
Chop the fresh basil leaves and add them to the bowl with the tomatoes.
- 3
Add Garlic
Minutely chop the garlic cloves and add them to the mixture.
- 4
Season the Mixture
Sprinkle salt and black pepper over the tomato mixture and stir well to combine all ingredients.
Preparation of the Bread
- 5
Preheat Oven
Preheat your oven to 400°F (200°C).
- 6
Slice the Baguette
Slice the baguette diagonally into 1/2 inch thick slices.
- 7
- 8
Toast the Bread
Place the slices on a baking sheet, oiled side up, and toast in the preheated oven for about 5-7 minutes or until golden brown.