Waffles Recipe
Make Waffles Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dry Ingredients
Wet Ingredients
Method
Preparation
- 1
Preheat the Waffle Iron
Plug in your waffle iron and set it to the desired heat level according to the manufacturer's instructions.
- 2
Mix Dry Ingredients
In a large mixing bowl, combine all-purpose flour, baking powder, sugar, and salt. Whisk together until well combined.
- 3
- 4
Combine Mixtures
Pour the wet mixture into the dry mixture. Stir gently until just combined; be careful not to overmix.
Cooking
- 5
Cook the Waffles
Spray the preheated waffle iron with non-stick spray if necessary. Pour the batter onto the iron (about 1/2 to 3/4 cup depending on your waffle iron size) and close the lid. Cook until the waffles are golden brown and crisp, usually about 3-5 minutes.
- 6
Serve
Carefully remove the waffles from the iron and serve immediately with your favorite toppings such as syrup, fruit, or whipped cream.
