Spicy & Sweet Mule Recipe
jalapeno infused vodka, fresh lime juice, splash of pineapple, ginger beer
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Infuse the Vodka
If you haven't prepared the jalapeno infused vodka, slice 1-2 fresh jalapenos and add them to a bottle of vodka. Let it sit for 24-48 hours to infuse the flavors. Strain and store the infused vodka.
- 2
Mix the Drink
In a cocktail shaker, add the jalapeno infused vodka, fresh lime juice, and pineapple juice. Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 3
Combine with Ginger Beer
Strain the mixture from the shaker into a highball or mule mug filled with ice. Top with ginger beer and stir gently to combine.
- 4
Garnish
Garnish your Spicy & Sweet Mule with a lime wedge and a slice of jalapeno on top for an extra kick and visual appeal.
