Jul 14 2026
RestaurantsColumbus InnShrimp & Crab Claws Recipe

Shrimp & Crab Claws Recipe

Inspired by Columbus Inn
Time30m
Serves4

Make Shrimp & Crab Claws Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Seafood

Sauce

Method

Preparation

  1. 1

    Prepare the Seafood

    Rinse the shrimp under cold water and pat dry with paper towels. Set aside. Ensure the crab claws are thawed if frozen.

Cooking

  1. 2

    Make the Sauce

    In a large skillet, melt the butter over medium heat. Add minced garlic and sauté for about 1-2 minutes, until fragrant.

  2. 3

    Add the Seafood

    Stir in the shrimp and crab claws into the skillet with the garlic butter. Cook for 5-7 minutes, stirring occasionally, until the shrimp are pink and opaque.

  3. 4

    Season the Dish

    Add lemon juice, cayenne pepper, Old Bay seasoning, salt, and black pepper to taste. Stir well to combine all ingredients and cook for another 2 minutes.

Serving

  1. 5

    Garnish and Serve

    Remove from heat. Garnish with chopped parsley and serve with lemon wedges on the side.

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