Hot Chocolate & Assorted Toppings Recipe
Make Hot Chocolate & Assorted Toppings Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Hot Chocolate Base
Assorted Toppings
Method
Prepare Hot Chocolate
- 1
Combine Dry Ingredients
In a medium saucepan, whisk together the cocoa powder, granulated sugar, and salt until well combined.
- 2
Add Milk
Slowly pour in the milk while continuously whisking to prevent lumps. Continue to whisk until the mixture is smooth.
- 3
Heat the Mixture
Place the saucepan over medium heat, and continue to whisk occasionally until the hot chocolate is steaming but not boiling.
- 4
Add Vanilla
Once the hot chocolate is heated, remove it from the heat and stir in the vanilla extract.
Prepare Toppings
- 5
Whip Cream
If using heavy cream, whisk it in a bowl until soft peaks form. Alternatively, use pre-made whipped cream.
- 6
Prepare Other Toppings
Gather mini marshmallows, chocolate shavings, crushed peppermint, and cinnamon in small bowls for easy access.
Serve
- 7
Pour Hot Chocolate
Ladle the hot chocolate into mugs.
- 8
- 9
Enjoy
Serve immediately while hot and enjoy your delicious hot chocolate with assorted toppings!
