RestaurantsColumbus InnHoliday Mule Recipe

Holiday Mule Recipe

Inspired by Columbus Inn
Time10m
Serves1

vodka, cranberry compote, lime, ginger beer

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Frequently paired with

The best thing to pair and share with Holiday Mule

Selected to serve

Honey Crisp Spritz

Cazcabel blanco tequila, lemon, cranberry, apple, cinnamon and proseco served over ice.

sweet · crisp · bright acidity

Open pairing →

Ingredients

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Main Ingredients

Garnish

Method

Preparation

1

Prepare the Glass

Fill a copper mug or highball glass with ice cubes to chill it.

2

Mix the Drink

In a shaker, combine the vodka, cranberry compote, and fresh lime juice.

3

Shake It Up

Shake the mixture well to combine all ingredients.

4

Pour and Top

Strain the mixture into the prepared glass filled with ice and top with ginger beer.

Garnishing

5

Add Garnishes

Garnish the drink with a fresh lime wedge, a few fresh cranberries, and mint leaves.

6

Serve

Serve immediately and enjoy your refreshing Holiday Mule!

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