Ci Signature Bloody Mary Recipe
choice of regular or spicy vodka house made bloody mix
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Ingredients
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Bloody Mary Mix
Cocktail Assembly
Method
Prepare the Bloody Mary Mix
- 1
Combine Ingredients
In a large mixing bowl or pitcher, combine the tomato juice, lemon juice, Worcestershire sauce, hot sauce, celery salt, black pepper, garlic powder, smoked paprika, olive brine or pickle juice, and fresh horseradish (if using). Stir well until thoroughly mixed.
- 2
Chill the Mix
Cover and refrigerate the Bloody Mary mix for at least 30 minutes to allow the flavors to meld. This can be made ahead of time and stored in the refrigerator for up to 3 days.
Assemble the Bloody Mary
- 3
Prepare the Glass
Fill a tall glass with ice cubes to the top.
- 4
Mix the Drink
Pour 2 oz of your choice of vodka over the ice, then add about 4-6 oz of the prepared Bloody Mary mix (adjust to taste). Stir gently to combine.
- 5
Garnish
Garnish with a celery stalk, a lemon wedge, and olives. You can also add pickles or other garnishes of your choice.
