House-made 'lowa-ish' Cream Recipe
Make House-made 'lowa-ish' Cream Recipe in just 2h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavor Ingredients
Optional Toppings
Method
Preparation of Cream Base
- 1
Combine Dairy Ingredients
In a large mixing bowl, combine the heavy cream and milk. Whisk together until well blended.
- 2
Flavoring the Cream
- 3
Incorporate Flavorings
Add the vanilla extract, almond extract, and a pinch of salt to the cream mixture. Stir well to ensure all ingredients are evenly distributed.
Chill and Serve
- 4
Chill the Mixture
Cover the bowl with plastic wrap and refrigerate for at least 2 hours or until the mixture is thoroughly chilled.
- 5
Serve the Cream
Once chilled, give the cream a good stir before serving. You can drizzle with caramel sauce and top with chopped nuts or chocolate shavings if desired.