Earl Grey Recipe
Make Earl Grey Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Tea Base
Flavor Enhancers
Garnish
Method
Brewing the Tea
- 1
Boil Water
In a kettle, bring 1 cup of water to a rolling boil. Ensure that the water is fresh for the best flavor.
- 2
Steep Tea Leaves
Once the water is boiling, remove it from heat and add 2 teaspoons of Earl Grey tea leaves. Allow it to steep for 3-5 minutes, depending on your desired strength.
- 3
Strain the Tea
After steeping, strain the tea into a cup using a fine mesh strainer to remove the leaves.
Adding Flavor Enhancers
- 4
Add Milk (if desired)
If you prefer a creamier texture, pour in 1 cup of milk and stir gently to combine.
- 5
Sweeten to Taste
Add sugar to taste, starting with 2 teaspoons. Stir well until dissolved.
- 6
Enhance with Vanilla (if desired)
If you like, add 1 teaspoon of vanilla extract for an added layer of flavor.
Garnishing the Tea
- 7
Garnish with Lemon
Add 2 slices of lemon to your tea for a refreshing citrus note.
- 8
Optional Lavender Garnish
For an aromatic touch, add a sprig of fresh lavender on top of the drink.