Coastal Breakfast Recipe

Time20m

Serves1

Two eggs served with bacon or sausage, toast, and a side of hash browns.

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Ingredients

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1
Prepare the Hash Browns
Heat a skillet over medium heat, add a tablespoon of butter. Once melted, add the hash browns and cook until they are golden brown and crispy, about 5-7 minutes. Flip halfway through cooking. Season with salt and pepper to taste.
2
Cook the Bacon or Sausage
In another skillet, cook the bacon or sausage over medium heat until crispy and fully cooked, about 5-8 minutes. Remove from skillet and let drain on paper towels.
3
Cook the Eggs
In the same skillet used for the bacon or sausage, crack the eggs and season with salt and pepper. Cook to your desired doneness: sunny-side up, over-easy, or scrambled.
4
Toast the Bread
While the eggs are cooking, toast the bread slices in a toaster or under a broiler until golden brown.
5
Assemble the Plate
On a plate, serve the cooked eggs alongside the crispy bacon or sausage, hash browns, and toasted bread. Enjoy your Coastal Breakfast!