Baked Oatmeal Recipe

Time1h

Serves4

Steel cut oats, cinnamon, dried cherries, cinnamon cream, mixed berries, praline pecans

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Ingredients

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1
Cook the Steel Cut Oats
In a medium saucepan, bring 3 cups of water to a boil. Stir in 1 cup of steel cut oats and 1 tsp of cinnamon. Reduce heat to low, cover, and simmer for about 20-25 minutes or until oats are tender.
2
Add Dried Cherries
Stir in 1 cup of dried cherries and mix well. Remove from heat and let it sit for a few minutes to thicken.

3
Whip the Cream
In a mixing bowl, beat together 1 cup of heavy cream, 2 tbs of powdered sugar, and 1 tsp of cinnamon until soft peaks form.

4
Combine the Mixture
Preheat the oven to 350°F (175°C). Spread the oatmeal mixture into a greased baking dish. Top with mixed berries and praline pecans.
5
Bake
Bake in the preheated oven for 25-30 minutes, or until the top is golden brown.
6
Serve
Remove from the oven and let cool slightly. Serve warm with a dollop of cinnamon cream on top.