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Ingredients
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Wings Ingredients
Method
Wings Preparation
- 1
Prepare the Chicken
Preheat the oven to 400°F (200°C). In a large bowl, toss the chicken wings with salt, black pepper, garlic powder, and paprika until evenly coated.
- 2
Bake the Wings
Place the seasoned wings on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, or until the wings are golden brown and crispy, flipping halfway through.
- 3
Make the Sauce
While the wings are baking, prepare the sauce by melting the butter in a small saucepan over medium heat. Once melted, stir in the hot sauce, honey, and apple cider vinegar. Cook for about 2-3 minutes until well combined.
- 4
Toss Wings in Sauce
Once the wings are baked, remove them from the oven and place them in a large bowl. Pour the hot sauce mixture over the wings and toss until they are fully coated.
- 5
Serve
Serve the wings hot, garnished with additional hot sauce if desired.