Smoked Salmon Mousse, Crispy Wonton, Capers, Lemon Oil Recipe
Indulge in our velvety Smoked Salmon Mousse, a luxurious blend of rich flavors and creamy texture, beautifully nestled in a crisp wonton shell. Topped with zesty capers and a drizzle of fragrant lemon oil, this elegant appetizer promises a delightful burst of freshness and sophistication in every bite.
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Ingredients
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Garnish Ingredients
Method
Assembly
Assemble the Dish
Spoon the chilled smoked salmon mousse into the crispy wonton cups. Drizzle with lemon oil, and top with additional capers and fresh dill for garnish.