Seasoned Ground Beef recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsChuy'sSeasoned Ground Beef Recipe

Seasoned Ground Beef Recipe

Inspired by Chuy's
Time30m
Serves4

A flour tortilla stuffed with refried beans, cheese & your choice of filling & topped with one of our Signature Sauces and served with Mexican rice.

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Ingredients

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Main Ingredients

Seasoning

Method

Preparation

1

Cook the Ground Beef

In a large skillet, heat olive oil over medium heat. Add diced onion and minced garlic, sauté until translucent. Add ground beef and cook until browned, breaking it apart with a spatula.

2

Season the Beef

Once the beef is browned, stir in chili powder, cumin, salt, and black pepper. Cook for an additional 2-3 minutes until the spices are well combined and fragrant.

3

Warm the Tortillas

In a separate pan, warm the flour tortillas over low heat for about 30 seconds on each side until pliable.

4

Assemble the Burritos

Spread a layer of refried beans on each tortilla, add a portion of the seasoned ground beef, and top with shredded cheese. Roll the tortillas tightly to form burritos.

5

Serve

Serve the burritos with Mexican rice on the side. Top with your choice of signature sauce and optional toppings like sour cream or salsa.