Chicken Tenders Recipe
breaded chicken, french fries, and ketchup
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Ingredients
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Chicken Tenders
Method
Cooking Instructions
- 1
Prepare the Chicken
Cut the chicken breasts into strips. Season with salt and black pepper.
- 2
- 3
Bread the Chicken
Coat each chicken strip first in flour, then dip in egg, and finally coat with bread crumbs.
- 4
Fry the Chicken
In a large skillet, heat vegetable oil over medium heat. Fry the breaded chicken tenders until golden brown, about 5-7 minutes per side.
- 5
Cook the French Fries
While the chicken is frying, prepare french fries according to package instructions.
- 6
Serve
Once the chicken and fries are cooked, serve them hot with ketchup on the side.