Jul 17 2026

Chilitos Red Recipe

Time40m
Serves6

Homemade salsa made from fresh ingredients

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Ingredients

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Fresh Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Ingredients

    Wash the tomatoes, cilantro, and jalapeños thoroughly. Dice the tomatoes and red onion. Mince the garlic and finely chop the cilantro and jalapeños.

  2. 2

    Mix the Ingredients

    In a large bowl, combine the diced tomatoes, red onion, minced garlic, chopped cilantro, and jalapeños.

  3. 3

    Season the Salsa

    Add lime juice, salt, and black pepper to the mixture. Stir well to combine all the ingredients.

  4. 4

    Taste and Adjust

    Taste the salsa and adjust seasoning if necessary, adding more salt, lime juice, or jalapeños to your preference.

  5. 5

    Chill and Serve

    Let the salsa chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld. Serve with tortilla chips or as a topping for your favorite dishes.